Custom hospitality training content that speeds onboarding and elevates service.
Off-the-shelf training can’t always capture how your business really operates. With Pocket Trainer’s custom content service, every SOP, handbook, and manual is created by experts who’ve built programmes for the world’s leading brands - tailored to your service style, operations, and accessible on mobile.
Trusted by Leading Brands
What’s Included?
A full team of specialists that builds and designs your training, including an L&D advisor, content writer, graphic designer and video editor.
Expert Content Writing
Consultation, research, and writing by hospitality training specialists.
Professional Design
Branded PDFs and videos created with your company’s fonts, tone of voice, colours, and logo.
Multilingual Support
Content delivered in multiple languages to support global teams.
Quizzes & Certification
Interactive quizzes in every module with a final certification for staff.
Yours Forever
Your training materials remain yours forever, whether you’re using Pocket Trainer Core LMS or not.
Revisions Included
Refinements built into each package to match your needs.
Built By Hospitality Experts, Loved By Hospitality Teams
The custom training course that PocketTrainer created for our Managers is spot on -brand-aligned, clear, and easy to roll out across all locations.
COYA Restaurants
Packages Tailored To Your Needs
Choose the right package to scale your training—no extras, just what you need.
Short Course Package
Perfect for simple topics structured into about 3 chapters.
- Up to 2,000 words
- One round of revisions included
- Delivered in PDF, video, or app format
Medium course package
Ideal for covering more detailed subjects in around 6 chapters.
- Up to 4,000 words
- Two rounds of revisions
- PDF, video, & app formats available
Long course package
Best for in-depth topics structured into about 9 chapters.
- Up to 6,000 words
- Two rounds of revisions
- PDF, video, & app formats available
Completed Projects
See how we’ve helped teams turn ideas into impactful outcomes.
Volto Kitchen Training Course For Chefs
We worked with Baytoti to create their full induction course and chef training, teaching teams the brand story, menu knowledge, cooking methods, and exact plate presentations for every dish.
Concept, Culture & Experience Course for Issei
We designed the Beefbar meat course to give teams clear knowledge of beef cuts and grading, from Prime to Wagyu, so they can guide guests with confidence.
COYA Management Welcome Guide
At PocketTrainer, we built COYA’s full management course to help leaders master everything from operational hours and grooming standards to performance reviews and culture.
Need Clarity? Start Here
Everything you need to know before onboarding your team.